Amount of Cholesterol in Salad dressing, french dressing, fat-free

Fats and Oils

In 100 g (Grams) of Salad dressing, french dressing, fat-free there is 0 mg of Cholesterol. Change amount

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Cholesterol

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Salad dressing, french dressing, fat-free.

Beef, variety meats and by-products, brain, cooked, simmered 3100 mg 3.1%
Veal, variety meats and by-products, brain, cooked, braised 3100 mg 3.1%
Beef, variety meats and by-products, brain, raw 3010 mg 3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried 2559 mg 2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised 2552 mg 2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried 2504 mg 2.50%
Egg, yolk, dried 2307 mg 2.31%
Pork, fresh, variety meats and by-products, brain, raw 2195 mg 2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried 2120 mg 2.12%
Lamb, New Zealand, imported, brains, raw 2100 mg 2.1%
Lamb, variety meats and by-products, brain, cooked, braised 2043 mg 2.04%
Egg, whole, dried, stabilized, glucose reduced 2017 mg 2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried 1995 mg 2.00%
Egg, whole, dried 1630 mg 1.63%
Veal, variety meats and by-products, brain, raw 1590 mg 1.59%
Lamb, variety meats and by-products, brain, raw 1352 mg 1.35%
Egg, yolk, raw, fresh 1085 mg 1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 1002 mg 1.00%
Egg, yolk, raw, frozen, pasteurized 991 mg 0.99%
Egg, turkey, whole, fresh, raw 933 mg 0.93%
Salad dressing, french dressing, fat-free

Salad dressing, french dressing, fat-free is a type of Fats and Oils. The most significant nutrients in Salad dressing, french dressing, fat-free are listed below.

Water 65.04 g 65.04%
Energy (calorie) 132 kcal
Energy (joule) 551 kJ
Protein 0.2 g 0.2%
Total lipid (fat) 0.27 g 0.27%
Ash 2.35 g 2.35%
Carbohydrate, by difference 32.14 g 32.14%
Fiber, total dietary 2.2 g 2.2%
Sugars, total 16.45 g 16.45%
Sucrose 5.5 g 5.5%
Glucose (dextrose) 4.68 g 4.68%
Fructose 5.05 g 5.05%
Maltose 1.21 g 1.21%
Starch 14.48 g 14.48%
Calcium, Ca 5 mg
Iron, Fe 0.58 mg
Magnesium, Mg 3 mg
Phosphorus, P 0 mg
Potassium, K 84 mg 0.08%
Sodium, Na 853 mg 0.85%

Nutrients in Salad dressing, french dressing, fat-free